司　高知本店

[Tosa-style Kaiseki Cuisine] Naruko Kaiseki

[Appetizer] Corn tofu with okra

Grilled octopus with seven-leaf egg yolk vinegar

[Soup Dish] Pureed egg tofu with amber-colored sauce

[Preparation] Tosa-style sesame amberjack and grilled eggplant in a soy sauce dressing

[A great accompaniment to drinks] Seared bonito

[Grilled Dish] Seared Tosa pork belly cooked at a low temperature

[Simmered Dish] Tomato stew with hairtail fish and green vegetables

[Food] Gomoku Inari Sushi

[Soup] Red miso soup

[Fruit dessert] Konatsu and cream cheese cupcake